Harlan Faust, owner and Principal Architect of FHA Architects, has owned and operated restaurants, he knows there is more than meets the eye when you enter a well-designed facility. Comfort, eye-appeal, sound control, traffic flow, work spaces, equipment safety and efficiency are all essential ingredients for your successful business. Below are examples of the Food Service Design Services FHA offers.

1. Project Planning and Budgeting
2. Space Planning
3. Finish, Furnishings, and Equipment Selection/Purchase
4. Facility Design and Documentation
5. Food Service Startup