FHA Architects

TacoDeli

Inspired by memories of great food from his childhood in Mexico City, founder Roberto Espinosa opened TacoDeli in 1999. In a small taqueria in Austin, he created unique tacos made from fresh & locally sourced ingredients. TacoDeli has a strong commitment to their community and their employees. Each location is spec ifically designed to fit the vernacular and provide a comfortable setting for exceptional food and sustainable cooking

Location:TX

Size :2,600–4,000sf